Description
The Winholt DTS-2412 Filler Table is a commercial-grade stainless steel work surface designed for precise workflow integration in foodservice environments. Constructed from 16-gauge stainless steel with a high polish finish, this 12-inch wide by 24-inch deep filler table features durable legs and cross bracing with 1-5/8 inch diameter for stability. It is ideal for placement between two other tables to facilitate seamless material transfer and improve operational efficiency in moderate-volume food prep stations.
Top Winholt DTS-2412 Features
The Winholt DTS-2412 filler table offers a robust stainless steel top with a polished finish, designed for durability and ease of cleaning. Its adjustable stainless steel bullet feet enable ergonomic height alignment, while the open base with undershelf provides additional storage. Suitable for high-traffic food prep areas, it supports workflow optimization through its sturdy construction and precise dimensions.
- Functionality: Precisely fits between two surfaces for streamlined workflows
- Durability: Made from 16 ga. stainless steel for long-term use
- Ease of Maintenance: High polish finish simplifies cleaning procedures
- Practical Fit: Fits seamlessly within standard 12″ to 24″ workspaces
- Workflow Advantage: Height-adjustable feet improve ergonomic operation
Recommended for applications requiring a stable, high-quality filler surface in foodservice or industrial kitchens
Winholt DTS-2412 Technical Specs
The Winholt DTS-2412 filler table features a stainless steel construction with a 16 gauge top and a polished finish, measuring 12 inches in width, 24 inches in depth, and standing at 34 inches high. Designed to be placed between two tables for stability, it includes adjustable stainless steel bullet feet for easy leveling. The open base with an undershelf maximizes storage, while its lightweight 25 lbs design allows straightforward repositioning within busy commercial kitchens. Approved for NSF use, it provides an efficient, durable surface that withstands frequent cleaning and heavy use. Power requirements are not applicable, as it is a non-electrical equipment piece suited for culinary prep stations.
- Material: 16 ga. stainless steel top with open stainless steel base
- Dimensions: 12″ W x 24″ D x 34″ H
- Weight: 25 lbs
- Finish: High polish
- Legs & Cross Bracing: 1-5/8 inch diameter stainless steel tubing
- Adjustment: Height-adjustable stainless steel bullet feet
- Installation Clearance: Sufficient space for placement between two surfaces
- Power & Connections: No electrical requirements
- Cleaning Methods: Non-porous surface compatible with standard cleaning agents
- Structural
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