Description
The Winholt DTBB-3648 Work Table is a durable commercial-grade work surface designed for foodservice operations requiring a reliable stainless steel workstation. Measuring 48 inches wide by 36 inches deep and standing 34 inches high, this model features a 16/304 stainless steel top rated for heavy-duty use. Its open base includes cross-rails for stability, while legs equipped with adjustable clad bullet feet ensure level positioning. The 6-inch boxed backsplash provides effective spill containment, making it suitable for high-volume preparation and assembly tasks in commercial kitchens, cafeterias, and catering environments.
Winholt DTBB-3648 Features
This work table offers a robust stainless steel surface tailored for medium workload foodservice settings, with an open base that facilitates easy cleaning and equipment placement. Its design incorporates adjustable feet for stability on uneven floors and a 6-inch boxed backsplash for splash control. Crafted from 16/304 stainless steel, it ensures sanitation and longevity in busy kitchen environments, providing an efficient work platform for prep, assembly, and output workflows.
- Heavy-duty 16/304 stainless steel top ensures corrosion resistance and durability
- Open base with cross-rails simplifies cleaning and equipment integration
- Legs with adjustable clad bullet feet facilitate stable setup on uneven surfaces
- 6-inch boxed backsplash helps contain spills for safe operation
- Dimensions: 48″ W x 36″ D x 34″ H optimized for versatile kitchen layouts
Ideal for medium-volume food prep, assembly, and workstation setups in commercial kitchens.
Winholt DTBB-3648 Technical Specs
The Winholt DTBB-3648 Work Table is engineered for reliability in demanding foodservice environments, featuring a 16/304 stainless steel top that supports heavy use and easy sanitation. With dimensions of 48 inches in width, 36 inches in depth, and a height of 34 inches, it weighs approximately 115 pounds. The unit operates without electrical requirements, relying on its sturdy construction and adjustable legs to ensure stability. Its NSF-approved design guarantees compliance with sanitation standards, making it suitable for commercial kitchen operations. The open base with cross-rails ensures ease of access and maintenance, while the 6-inch backsplash provides spill containment during food prep or assembly.
- Dimensions: 48″W x 36″D x 34″H
- Material: 16/304 stainless steel top for corrosion resistance
- Weight: 115 lbs
- Legs with adjustable clad bullet feet for stability on uneven surfaces
- Open base with cross-rails supports easy cleaning and flexible workspace setup
- Backsplash height: 6 inches for spill containment
- NSF Certified: Yes for food safety compliance
What is a commercial work table
A commercial work table is a heavy-duty, stainless steel surface designed specifically for foodservice environments, providing a durable and sanitary workspace for food prep, assembly, and processing tasks. The Winholt DTBB-3648 model features a 16/304 stainless steel top, open base with cross-rails for stability, and adjustable feet for uneven floors. It is installed in commercial kitchens, cafeterias, and catering facilities, supporting medium-volume workflows and ensuring efficient, safe food handling.
Top stainless steel work tables for foodservice operations
Built for moderate throughput kitchens, the Winholt DTBB-3648 offers high durability and versatility. This NSF-certified stainless steel table supports efficient workflow integration for food prep and assembly in restaurant, cafeteria, and catering settings, with a robust design optimized for stability and sanitation in commercial environments.
- Operation Type — suited for medium-volume food prep and assembly
- Kitchen Type — ideal for commercial kitchens and catering facilities
- Foodservice Category — designed for prep stations and workstation setups
- Workload Qualifier — supports moderate throughput operations
- Use Case — effective in food assembly, preparation, and station support
Why Choose Winholt DTBB-3648?
The Winholt DTBB-3648 work table distinguishes itself with a heavy-duty stainless steel top, an open base for easy cleaning, and adjustable feet for stability, surpassing many competitors with its robust construction and spill containment features. Its design supports efficient workflows and sanitation protocols, contributing to operational efficiency in busy foodservice environments.
- Compact footprint suitable for space-limited kitchens
- Heavy-duty 16/304 stainless steel construction for longevity
- Open base with cross-rails for flexible equipment placement
- Adjustable clad bullet feet for stable setup on uneven floors
- 6-inch spill containment backsplash improves sanitation
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