Description
Specifications
S-Series Restaurant Range
gas
48″
(8) 28,000 BTU open burners
(1) convection oven
(1) cabinet base
snap action thermostat
(8) removable cast iron grate tops & (2) crumb drawers
hinged lower valve panel
includes (2) racks
stainless steel front, sides
removable shelf
4″ front rail & 6″ adjustable legs
259,000 BTU
CSA
NSF
WARNING: Attention California Residents – Prop 65 Warning





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