Description
Southbend 4603DD-6L Ultimate Restaurant Range :
This 60″ gas restaurant range is built for heavy-duty commercial kitchens, featuring (3) star/sauté burners in the front left, (2) Pyromax burners in the rear left, and (4) star/sauté burners on the right side. It has a standing pilot system and includes two standard ovens with battery spark ignition, each oven with one rack. The unit also features a 22-1/2″ flue riser with shelf and durable stainless steel construction. With a total output of 401,000 BTUs, it is CSA and NSF certified for safety and quality.
Key Features:
- 60″ wide with (3) star/sauté burners front left and (2) Pyromax burners rear left
- (4) star/sauté burners on the right side
- Two standard ovens with battery spark ignition
- Includes one rack per oven
- 22-1/2″ flue riser with shelf
- Stainless steel front, sides, and shelf
- 6″ adjustable legs for leveling
- 401,000 BTU
- CSA and NSF certified
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