Earthenware : Terracotta/ Mitti/ Clay Handi For Serving Food/Biryani/Cooking/Curd Making 2.5 L (84 oz)

Description

Traditional handmade Earthenware /Terracotta/ Clay Pot / Handi for Serving or / Cooking or Yogurt/ Curd Pot.
Also widely used for Cooking Biryani in Clay Pot/ Handmade Cooking in Clay Pot

Few known facts/ benefits of using/cooking clay pots:

• Foremost benefits of clay pot cooking come from its ability to circulate steam throughout cooking.
• This provides plenty of moisture and means that you can cook with less oil and fat.
• The slow cooking process retains all the nutrients of the food that we cook and hence the food is much tastier.
• Reheating the food always leads to loss of nutrition but if you cook in a clay pot it retains the temperature for a longer time and no worries for reheating. Hence there is no/ less often a need to transfer it to a casserole.
• All pot comes with Lid and instructions to/ don’ts.
• Pl. note that the 2.5 Ltr model available with and without a handle and you can choose the right one that works for you.