Blodgett 911P Compact Triple Pizza Deck Oven with Draft Diverter – 81,000 BTU, Deck Height 7″

Description

Upgrade the efficiency and cooking capacity of your pizza shop with the Blodgett 911P compact triple pizza deck oven! This powerhouse delivers a remarkable 81,000 BTU in total and features (3) 7″ high baking compartments, allowing you to effortlessly cook up to (6) 10″ pizzas per compartment. The triple deck design adds a new dimension to your kitchen, enabling the simultaneous preparation of three different products for enhanced versatility.
Equipped with Ultra Rokite stone decks, this oven ensures a consistently crispy crust, thanks to its even heating and moisture-absorbing properties. The user-friendly features, including counterbalanced doors and spring assist, facilitate smooth product transfers to and from each oven’s cooking cavity while significantly minimizing the risk of burns or injuries to the operator.
For optimal temperature retention and energy conservation, the oven incorporates vitreous fiber insulation at the top, back, sides, bottom, and doors. The baking compartment, lined with resilient aluminized steel, is supported by a robust angle iron frame, ensuring durability and longevity. The free-floating duplex tube burners guarantee reliable, even heating, and their doors are designed for easy access during ignition, cleaning, or maintenance.
The liquid pressure thermostat, with a temperature range of 300-650 degrees Fahrenheit, prioritizes precision cooking. Safety features include a front-located safety pilot, temperature control, and main gas valve for the security of you and your employees. Additionally, a draft diverter is included to safely ventilate hazardous fumes and exhaust.
The stainless steel front, sides, and top not only contribute to the oven’s aesthetic appeal but also ensure easy cleaning, resilience, and heightened corrosion resistance. The 7″ legs raise the unit to a comfortable working height, providing the necessary clearance for top performance.
If you are searching for a sturdy and dependable oven that meets the demands of a bustling pizza shop, the Blodgett 911P model stands out as the perfect choice, offering unparalleled efficiency and versatility.

Overall Dimensions:
Width: 51″
Depth: 28 1/2″
Height: 73 3/8″
Interior Dimensions (Per Oven):
Width: 33″
Depth: 22″
Height: 7″

EXTERIOR CONSTRUCTION

„ Full angle iron frame

„ Stainless steel front, top, sides and back

„ Counterbalanced doors with concealed hinges

„ Heavy chrome plated tubular steel door handle

„ 27-1/2 (699mm) stainless steel legs (for single units)

„ 19 (483mm) stainless steel legs (for double units)

„ 7 (179mm) stainless steel legs (for triple units)

„ Burner doors open easily for ignition, cleaning or adjustment,without removal of any fastenings

„ Vitreous fiber insulation at top, back, sides, bottom and doors

INTERIOR CONSTRUCTION

„ 33 x 22 x 7 (838mm x 559mm X 178mm) oven compartment interior

„ Aluminized steel baking compartment liner

„ Aluminized steel combustion chamber

„ Deck supported by an angle iron frame

„ 12 gauge (3.02mm) press-formed, reinforced and flanged aluminized steel deck

OPERATION

„ Free-floating, easily removable duplex-tube burner

„ Removable fixed orifices on main and pilot burner

„ Main gas valve, temperature control valve and safety pilot valve fully within section body and are accessible through a covered and ventilated compartment in front

„ Air mixers with adjustable air shutters and locking device

„ 911 – Liquid pressure thermostat with temperature range of 200°F (93°C) to 500°F (288°C)

„ 911P – Liquid pressure thermostat with temperature range of 300°F (149°C) to 650°F (343°C)

STANDARD FEATURES

„ 911 – Fahrenheit dial 200° to 500°

„ 911P – Fahrenheit dial 300° to 650°

„ 911 – Steel oven deck

„ 911P – QHT (Quick Heat Technology) Rokite deck

„ Gas connector for double stack ovens only

„ Two year parts and one year labor warranty

„ Five year limited oven door warranty*