Description
If you need to replace a section of your stacked Blodgett 961 base series deck oven, this 961 base unit deck oven is the perfect solution. Designed without legs or flue connectors, this base unit allows for a quick and seamless replacement, so you can get back to cooking or baking in no time. With a powerful 37,000 BTU output and a spacious 7-inch high baking compartment, this replacement oven enables you to prepare a variety of dishes, from roasts and pastries to cakes, artisanal breads, pizzas, and more. The counterbalanced doors make it effortless to load and unload items from the ovens cooking chamber.
For superior heat retention and energy efficiency, this oven is insulated with vitreous fiber on the top, back, sides, bottom, and doors. The aluminized steel-lined baking compartment, supported by a durable angle iron frame, ensures long-lasting performance and durability. Featuring a free-floating duplex-tube burner and a 1-inch thick, 12-gauge aluminized steel deck, the oven delivers fast and even heating throughout the entire cooking space. The burner doors are designed for easy access, making ignition, cleaning, and adjustments a breeze.
The liquid pressure thermostat allows for precise temperature control, ranging from 200 to 500 degrees Fahrenheit. With a stainless steel front, sides, and top, the oven offers ease of cleaning, enhanced durability, and increased resistance to corrosionmaking it a reliable choice for any busy kitchen environment.
Overall Dimensions:
Width: 60″
Depth: 38 1/2″
Height: 22 1/8″
Interior Dimensions:
Width: 42″
Depth: 32″
Height: 7″
Deck Thickness: 1″
EXTERIOR CONSTRUCTION
Stainless steel front, top, sides and back
Counterbalanced doors with concealed hinges
Heavy chrome plated tubular steel door handle
27-1/2 (699mm) stainless steel legs (for single units)
19 (483mm) stainless steel legs (for double units)
7 (178mm) stainless steel legs (for triple units, 961 only)
Burner doors open easily for ignition, cleaning or adjustment,without removal of any fastenings
Vitreous fiber insulation at top, back, sides, bottom and doors
INTERIOR CONSTRUCTION
42 x 32 x 7 (1067mm x 813mm x 178mm) oven compartment interior
Aluminized steel baking compartment liner
Aluminized steel combustion chamber
Deck supported by an angle iron frame
12 gauge (3.02mm) press-formed, reinforced and flanged aluminized steel deck
OPERATION
Free-floating, easily removable duplex-tube burner
Removable fixed orifices on main and pilot burner
Main gas valve, temperature control valve and safety pilot valve fully within section body and are accessible through a covered and ventilated compartment in front.
Air mixers with adjustable air shutters and locking device
961 – Liquid pressure thermostat with temperature control range of 200°F(93°C) to 500°F (288°C)
961P – Liquid pressure thermostat with temperature control range of 300°F (149°C) to 650°F (343°C)
STANDARD FEATURES
961 – Fahrenheit dial 200° to 500°
961P – Fahrenheit dial 300° to 650°
961- Steel oven deck
961P – QHT (Quick Heat Technology) Rokite deck
Gas connector for double & triple stack ovens only
Two year parts and one year labor warranty
Five year limited oven door warranty





Reviews
There are no reviews yet.