Wood Stone WS-TL-IRT Infrared Thermometer with Fluke Mini 62

Description

The Wood Stone WS-TL-IRT Infrared Thermometer Fluke Mini 62 is a precision instrument designed for accurate temperature measurements in commercial foodservice and kitchen environments. Constructed by Wood Stone, a recognized brand in professional culinary equipment, this model provides rapid, non-contact temperature readings, essential for quality control in wood-fired, gas, or coal oven operations. Its notable feature is a reliable infrared sensing technology that delivers precise results for monitoring food and equipment temperatures, supporting HACCP compliance and operational efficiency.

Top Wood Stone WS-TL-IRT Features

The Wood Stone WS-TL-IRT Infrared Thermometer offers quick, accurate temperature readings designed for foodservice professionals. It features a durable, handheld design with ergonomic grip, allowing reliable use with minimal maintenance. The device supports HACCP workflows, enabling quick checks of oven surfaces and food items. Its compact size fits ergonomic workspaces, and the infrared sensor achieves precise measurements without contact, suitable for busy commercial kitchens.

• High-precision infrared measurement system for fast readings
• Constructed with impact-resistant ABS plastic housing for durability
• Tool-free lens cap, easy cleaning and maintenance
• Fits comfortably in hand, ideal for quick spot checks
• Supports HACCP procedures with rapid temperature verification

Suitable for routine temperature monitoring in restaurant prep stations or institutional kitchens, ensuring food safety and process efficiency.

What is a commercial infrared thermometer?

A commercial infrared thermometer is a handheld device used to measure surface temperatures non-invasively in foodservice settings. The Wood Stone WS-TL-IRT Infrared Thermometer Fluke Mini 62 is designed for quick, accurate temperature checks on oven surfaces, food items, or equipment in professional kitchens. It’s ideal for applications requiring a fast, hygienic method to verify temperatures, facilitating consistent food safety practices and equipment calibration within moderate workflow environments and food processing tasks.

Top infrared thermometers for commercial kitchens

Constructed with robust materials and precise sensing technology, infrared thermometers are essential tools for food safety and equipment validation in moderate-workload kitchens. They enable quick temperature checks during food prep, support HACCP compliance, and streamline workflow efficiency in compact commercial spaces and institutional kitchens.

• Manual temperature checks — suitable for small prep kitchens
• Compact design — ideal for space-constrained commercial environments
• Food safety applications — supports HACCP and sanitation protocols
• Steady daily use — designed for consistent, repeatable measurements
• Surface verification — optimized for manual food processing needs

Wood Stone WS-TL-IRT Technical Specs

Engineered for professional foodservice applications, the Wood Stone WS-TL-IRT Infrared Thermometer features a handheld, lightweight construction with a durable impact-resistant ABS plastic housing. It operates with a high-precision infrared sensor, enabling rapid, non-contact temperature measurements. The device supports HACCP workflows, allowing temperature verification of oven surfaces, food items, and equipment in kitchens with moderate throughput. Power requirements include a standard battery pack, and it complies with recognized safety standards like Proposition 65. Its ergonomic form ensures comfort during repetitive use, and minimal maintenance is required thanks to a tool-free lens cap for cleaning. The device’s compact size (approximately 5 inches in length) allows for easy storage and quick access amidst busy kitchen routines.

• Powered by 2 AAA batteries, low energy consumption
• Impact-resistant ABS plastic housing for durability
• Designed for surface temperature measurement from -58°F to 716°F (-50°C to 380°C)
• Supports HACCP compliance; easy to sanitize after use
• Small, lightweight profile ideal for handheld operation during routine checks
• Typical shipping within 1 to 2 days, special quote item
• CE certified, Proposition 65 compliant
• Impact-resistant, splash-proof casing with ergonomic grip
• Measurement distance-to-spot ratio of 12:1 for precision in tight spaces
• Operating temperature range suitable for kitchen environments

Why Choose Wood Stone WS-TL-IRT?

The Wood Stone WS-TL-IRT Infrared Thermometer offers a compact, self-contained unit designed for quick and accurate surface temperature measurements in commercial kitchens. Its impact-resistant construction and ergonomic design support consistent daily workflows, including oven calibration and food safety checks. The device’s high accuracy and easy maintenance give it an edge over comparable thermometers, facilitating HACCP compliance and reducing process times in foodservice operations.

• Self-contained design with no external probes needed
• NSF-approved and Proposition 65 compliant for safety
• Constructed from impact-resistant materials, suitable for busy kitchens
• Compact footprint enhances ergonomic use and storage flexibility
• Supports frequent temperature checks for food safety and equipment verification