Description
Specifications
Pro Series Restaurant Range
electric
48″
griddle
(1) convection oven
(1) open cabinet
thermostatic controls
(3) chrome racks
4″ grease trough
removable grease can
porcelain oven interior
stainless steel front, sides, backguard, landing ledge & kick plate
6″ legs
adjustable feet
1/4 HP
cETLus, ETL-Sanitation, CE
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